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To brown or colour Soup
The Lady's Own Cookery Book, and New ...
·
Bury, Charlotte Campbell, Lady
·
1840
Source
The Lady's Own Cookery Book, and New Dinner-Table Directory;: In Which will Be Found a Large Collection of Original Receipts. 3rd ed.
Status
success
· extracted 12 days ago
Not a recipe
No
Ingredients (1)
To brown soup
two lumps of
loaf-sugar
Instructions (3)
Take two lumps of loaf-sugar in an iron spoon.
Let it stand on the stove till it is quite black.
Put it into soup.
Original Text
To brown or colour Soup. To brown soup, take two lumps of loaf-sugar in an iron spoon; let it stand on the stove till it is quite black, and put it into soup.
Notes
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