Orange Cream Ice

The "Queen" cookery books. No.2. ICES · Beaty-Pownall, S · 1902
Source
The "Queen" cookery books. No.2. ICES
Status
success · extracted 4 days ago
Not a recipe
No
Ingredients (2)
Instructions (1)
  1. The simplest way to make this is like the lemon cream previously given, only allowing one lemon (peel and juice) to every six oranges.
Original Text · last edited 4 days ago
Orange Cream Ice.—The simplest way to make this is like the lemon cream previously given, only allow- ing one lemon (peel and juice) to every six oranges.
Notes
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