To preserve Green GAGE Plums

The Experienced English Housekeeper · Elizabeth Raffald · 1784

Source: The Experienced English Housekeeper
Status: success · extracted 12 days ago
Not a recipe: No

Ingredients (3)

the finest plums you can get just before they are ripe ↝ Plums, raw [Fruits and Fruit Juices]
a layer of vine leaves ↝ Grape leaves, raw [Vegetables and Vegetable Products]
water ↝ Water, tap [Tap water]

Instructions (3)

put them in a pan, with a layer of vine leaves at the bottom of your pan, then a layer of plums, do so till your pan is almost full
fill it with water
set them on a slow fire

Original Text

To preserve Green GAGE Plums.

TAKE the finest plums you can get just before they are ripe, put them in a pan, with a layer of vine leaves at the bottom of your pan, then a layer of plums, do so till your pan is almost full, then fill it with water, set them on a slow fire;

Notes

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