the crumbs of a half-
↝ Bread, crumbs, dry, grated, seasoned
[Baked Products]
Instructions (5)
Put a dozen of larks on a skewer.
Tie it to the spit at both ends.
Dredge and baste them.
Let them roast ten minutes.
Take the crumbs of a half-loaf.
Original Text
To roast Larks.
PUT a dozen of larks on a skewer, tie it to the spit at both ends, dredge and baste them, let them roast ten minutes, take the crumbs of a half-