CHOCOLATE

The Experienced English Housekeeper · Elizabeth Raffald · 1784
Source
The Experienced English Housekeeper
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (2)
Instructions (7)
  1. Scrape four ounces of chocolate, and pour a quart of boiling water upon it.
  2. Mill it well with a chocolate mill.
  3. Sweeten it to your taste.
  4. Give it a boil and let it stand all night.
  5. Then mill it again very well.
  6. Boil it two minutes.
  7. Then mill it till it will leave a froth upon the top of your cups.
Original Text
To make CHOCOLATE. SCRAPE four ounces of chocolate, and pour a quart of boiling water upon it, mill it well with a chocolate mill, and sweeten it to your taste, give it a boil and let it stand all night, then mill it again very well, boil it two minutes, then mill it till it will leave a froth upon the top of your cups.
Notes
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