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35 sources · 17735 recipes
Syrup for Cherry Augustus Sorbet
Fancy ices
·
Marshall, A. B. (Agnes B.) n 50075751
·
1894
Source
Fancy ices
Time
Cook: 5 min
Total: 5 min
Status
success
· extracted 11 days ago
Not a recipe
No
Ingredients (2)
a quarter of a pound of
Marshall’s Cane Sugar
↝ Sugar cane beverage [Fruit drinks]
two ounces of
water
↝ Water, tap [Tap water]
Instructions (4)
Put sugar and water into a stewpan.
Boil them together for five minutes.
Let it cool.
Use as instructed above.
Original Text
SYRUP FOR CHERRY AUGUSTUS SORBET.—Put into a stewpan a quarter of a pound of Marshall’s Cane Sugar and two ounces of water; boil them together for five minutes, let it cool, and use as instructed above.
Notes
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