Consommé Julienne

The "Queen" Cookery Books. No. 1. Soups · S. Beaty-Pownall · 1902
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The "Queen" Cookery Books. No. 1. Soups
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success · extracted 4 days ago
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Original Text · last edited 4 days ago
Consommé Julienne.—Light or dark stock, with different vegetables cut into long thin strips, hence known as Julienne strips.
Notes
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