Caviare Savoury

A Handbook of Cookery for a Small House · Conrad, Jessie · 1923
Source
A Handbook of Cookery for a Small House
Status
success · extracted 13 days ago
Not a recipe
No
Ingredients (2)
Instructions (3)
  1. Take some slices of buttered toast
  2. spread lightly with caviare
  3. put into the oven for a few seconds before serving
Original Text
Caviare Savoury Take some slices of buttered toast, spread lightly with caviare and put into the oven for a few seconds before serving.
Notes
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