Invercauld Soda Bread

The Cookery Book of Lady Clark of Til... · Lady Clark of Tillypronie · 1909
Source
The Cookery Book of Lady Clark of Tillypronie
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (4)
Instructions (1)
  1. As no barm is required for soda bread, it can be made at any time without inconvenience.
Original Text
Invercauld Soda Bread. 7 lbs. of flour, 2 oz. carbonate of soda, 1 oz. tartaric acid, 8 ozs. of butter. As no barm is required for soda bread, it can be made at any time without inconvenience.
Notes
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