butter
↝ Butter, stick, unsalted
[Dairy and Egg Products]
Instructions (4)
After having cleansed them, cut off the fins, tails and heads.
Lay them in rows in a long baking-pan.
Cover them with butter.
Order them as above.
Original Text
To Pot Char.
AFTER having cleanſed them, cut off the fins, tails and heads, then lay them in rows in a long baking-pan; cover them with butter, and order them as above.