(Untitled Recipe)

The Art Of Cookery · Hannah Glasse · 1747
Source
The Art Of Cookery
Status
success · extracted 14 days ago
Not a recipe
No
Ingredients (1)
Instructions (4)
  1. Lay them in water as above.
  2. Have ready some butter hot in the pan.
  3. Flour the bottoms and fry them.
  4. Lay them in your dish, and pour melted butter over them.
Original Text
LAY them in water as above; then have ready some butter hot in the pan, flour the bottoms and fry them. Lay them in your dish, and pour melted butter over them.
Notes