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(Untitled Recipe)
The Art Of Cookery
·
Hannah Glasse
·
1747
Source
The Art Of Cookery
Status
success
· extracted 14 days ago
Not a recipe
No
Ingredients (0)
No ingredients extracted.
Instructions (1)
If your fire is not very quick and clear when you lay your poultry down to roast, it will not eat near so sweet, or look so beautiful to the eye.
Original Text
If your fire is not very quick and clear when you lay your poultry down to roast, it will not eat near so sweet, or look so beautiful to the eye.
Notes
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