Pare and slice your citron thin, lay them in a bason, with layers of fine sugar.
The next day pour off the liquor into a glass, skim it, and clarify it over a gentle fire.
Original Text
To make Syrup of Citron.
PARE and slice your citron thin, lay them in a bason, with layers of fine sugar. The next day pour off the liquor into a glass, skim it, and clarify it over a gentle fire.