Aspic Border

Mrs. A.B. Marshall's cookery book · A. B. Marshall · 1894
Source
Mrs. A.B. Marshall's cookery book
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (1)
Instructions (3)
  1. Make a stiff aspic jelly
  2. put it in the border moulds whilst liquid and leave it to set
  3. then turn out and use
Original Text
Aspic Border.—Make a stiff aspic jelly, and put it in the border moulds whilst liquid and leave it to set, then turn out and use.
Notes
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