Pork Chops

The housekeeper's instructor; or, uni... · William Augustus Henderson · 1791
Source
The housekeeper's instructor; or, universal family cook
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (3)
Instructions (3)
  1. In broiling these the same rules are to be observed as those given for mutton chops, except with this difference, that they require more doing.
  2. When they are enough, put a little good gravy to them; and in order to give them an agreeable flavour, strew over a little sage shred very fine.
  3. The only sauce is mustard.
Original Text
Pork Chops. IN broiling these the same rules are to be observed as those given for mutton chops, except with this difference, that they require more doing. When they are enough, put a little good gravy to them; and in order to give them an agreeable flavour, strew over a little sage shred very fine. The only sauce is mustard.
Notes
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