about a pint of white wine (or water with a spoonful of)
Instructions (1)
Put the bodies into your stew-pan, with about a pint of white wine (or water with a spoonful of)
Original Text
Prawns, Shrimps, or Cray-fish.
TAKE about two quarts of either of these fish, and
pick out the tails. Put the bodies into your stew-pan,
with about a pint of white wine (or water with a spoonful
of