Onions

The housekeeper's instructor; or, uni... · William Augustus Henderson · 1791
Source
The housekeeper's instructor; or, universal family cook
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (4)
Instructions (4)
  1. Take a sufficient number of the smallest onions you can get, and put them into salt and water for nine days, observing to change the water every day.
  2. Then put them into jars, and pour fresh boiling salt and water over them.
  3. Let them stand close covered till they are cold, then make some more salt and water, and pour it boiling hot upon them.
  4. When it is cold, put your onions into
Original Text
Onions. TAKE a ſufficient number of the ſmalleſt onions you can get, and put them into ſalt and water for nine days, obſerving to change the water every day. Then put them into jars, and pour freſh boiling ſalt and water over them. Let them ſtand cloſe covered till they are cold, then make ſome more ſalt and water, and pour it boiling hot upon them. When it is cold, put your onions into
Notes
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