APPLE SAUCE FOR ROAST PORK

High-class cookery made easy · Hart, J., Mrs. · 1880
Source
High-class cookery made easy
Status
success · extracted 11 days ago
Not a recipe
No
Ingredients (3)
Instructions (5)
  1. Take a nice soft cooking apple, cut into slices, and place in a stew-pan with a glass of water and a piece of butter the size of a marble.
  2. Cover and stew till tender
  3. Pass through a pointed strainer
  4. Sweeten
  5. Heat in pan, and serve hot.
Original Text
APPLE SAUCE FOR ROAST PORK. Take a nice soft cooking apple, cut into slices, and place in a stew-pan with a glass of water and a piece of butter the size of a marble. Cover and stew till tender; pass through a pointed strainer; sweeten; heat in pan, and serve hot.
Notes
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