733. Apples with Butter

The Modern Housewife · Soyer, Alexis · 1849
Source
The Modern Housewife
Status
success · extracted 5 days ago
Not a recipe
No
Ingredients (5)
Instructions (7)
  1. Peel eighteen russet apples, which cut in quarters, and trim of a nice shape.
  2. Put them into a small preserving-pan, with two ounces of butter and three quarters of a pound of sugar, having previously rubbed the rind of an orange upon it and pounded it.
  3. Pass them over a sharp fire, moving occasionally until quite tender.
  4. Have ready buttered a plain dome mould.
  5. Put the apples into it, pressing them down a little close.
  6. When half cold turn it out of the mould upon a dish, and cover all over with apricot marmalade.
  7. When cold it is ready to serve.
Original Text · last edited 5 days ago
733. Apples with Butter.—Peel eighteen russet apples, which cut in quarters, and trim of a nice shape, put them into a small preserving-pan, with two ounces of butter and three quarters of a pound of sugar, having previously rubbed the rind of an orange upon it and pounded it, pass them over a sharp fire, moving occasionally until quite tender, have ready buttered a plain dome mould, put the apples into it, pressing them down a little close; when half cold turn it out of the mould upon a dish, and cover all over with apricot marmalade; when cold it is ready to serve.
Notes
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