575. Roast Capon with Cresses

The Modern Housewife · Soyer, Alexis · 1849
Source
The Modern Housewife
Time
Cook: 45 min Total: 45 min
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (2)
Instructions (4)
  1. Roast and serve a capon in any of the ways directed for turkeys
  2. roast of a nice gold color
  3. serve with water-cresses round
  4. a capon weighing five pounds requires about three quarters of an hour to roast
Original Text
575. Roast Capon with Cresses.—Roast and serve a capon in any of the ways directed for turkeys, roast of a nice gold color, and serve with water-cresses round; a capon weighing five pounds requires about three quarters of an hour to roast. Poularde au cresson, exactly as above.
Notes