Vinegar and Lemon wheys

New system of domestic cookery, forme... · Rundell, Maria Eliza Ketelby · 1806
Source
New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (3)
Instructions (3)
  1. Pour into boiling milk as above.
  2. When clear, dilute with boiling water.
  3. Put a bit or two of sugar.
Original Text
Vinegar and Lemon wheys. Pour into boiling milk as above, and when clear, dilute with boiling water, and put a bit or two of sugar.
Notes
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