Orgeat

New system of domestic cookery, forme... · Rundell, Maria Eliza Ketelby · 1806

Source: New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Status: success · extracted 13 days ago
Not a recipe: No

Ingredients (6)

a quart of new milk ↝ Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk [Soups, Sauces, and Gravies]
a stick of cinnamon ↝ Sugar, cinnamon [Sugars and honey]
three ounces of almonds ↝ Nuts, almonds, whole, raw [Nut and Seed Products]
twenty bitter ↝ Nuts, almonds, whole, raw [Nut and Seed Products]
a little water ↝ Water, tap [Tap water]
half a glass of brandy ↝ Brandy [Liquor and cocktails]

Instructions (4)

Boil a quart of new milk with a stick of cinnamon, sweeten to your taste, and let grow cold.
Pour the cold milk by degrees to three ounces of almonds and twenty bitter almonds that have been blanched and beaten to a paste with a little water to prevent oiling.
Boil all together and stir till cold.
Add half a glass of brandy.

Original Text

Orgeat.

Boil a quart of new milk with a stick of cinnamon, sweeten to your taste, and let grow cold; then pour it by degrees to three ounces of almonds, and twenty bitter, that have been blanched and beaten to a paste, with a little water to prevent oiling; boil all together, and stir till cold, then add half a glass of brandy.

Notes

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