three eggs
↝ Eggs, Grade A, Large, egg whole
[Dairy and Egg Products]
Instructions (1)
Rub a little flour with 3lb. well washed and dried currants, mix them with 3lb. sifted sugar, 3lb. fine flour, and 4oz. fresh butter; stir this all to a paste with three eggs, roll it out one-eighth of an inch
Original Text
· last edited 5 days ago
Yarmouth.—Rub a little flour with 3lb. well
washed and dried currants, mix them with 3lb. sifted
sugar, 3lb. fine flour, and 4oz. fresh butter; stir this all to
a paste with three eggs, roll it out one-eighth of an inch