Wine Whey or Treacle Posset

The handbook of household management ... · Tegetmeier, W. B. · 1894
Source
The handbook of household management and cookery
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (2)
Instructions (3)
  1. Into half a pint of boiling milk pour half a gill of wine or treacle
  2. let it stand five minutes
  3. pour off the whey
Original Text
Wine Whey or Treacle Posset.—Into half a pint of boiling milk pour half a gill of wine or treacle; let it stand five minutes; pour off the whey.
Notes
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