ANCHOVY SAUCE

The modern cook · Charles Elmé Francatelli · 1846
Source
The modern cook
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (3)
Instructions (2)
  1. Prepare some butter sauce.
  2. add a sufficient quantity of essence of anchovies to give flavour, and a little lemon-juice.
Original Text
ANCHOVY SAUCE. * Prepare some butter sauce, add a sufficient quantity of essence of anchovies to give flavour, and a little lemon-juice.
Notes
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