half an ounce or so of fresh butter
↝ Butter, stick, unsalted
[Dairy and Egg Products]
a little minced parsley
↝ Parsley, raw
[Not included in a food category]
cayenne
↝ Peppers, raw, NFS
[Other vegetables and combinations]
a pinch of curry
↝ Curry sauce
[Dips, gravies, other sauces]
Instructions (1)
Mince two parts of chicken to one of ham, and stir it over the fire with half an ounce or so of fresh butter, a little minced parsley, cayenne, and a pinch of curry
Original Text
· last edited about 2 months ago
Croûtes de Volaille à la Diable.—Mince two parts
of chicken to one of ham, and stir it over the fire
with half an ounce or so of fresh butter, a little
minced parsley, cayenne, and a pinch of curry