Ingredients

10 entries · 13623 unique products · 127 FDC categories
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
water or broth to cover them — — Water, tap Tap water STEWED OX-TAILS
water or broth 1.5 pint — Water, tap Tap water Hash of Venison
water or broth 2.0 tablespoonfuls — Water, tap Tap water 140. Robert Sauce
water or broth 1.0 quart — Water, tap Tap water 333. Shoulder of Lamb braised
water or broth 2.0 quarts — Water, tap Tap water 359. Turkey, if old
water or broth 0.5 pint — Water, tap Tap water 382. Miroton of Beef
water or broth boiling 1.0 quart — Water, tap Tap water Sweetbreads of Veal a la Da...
water or broth small coffee-cupful — Water, tap Tap water DOMESTIC GRAVY
water or broth boiling 1.0 quart — — — Sweetbreads of Veal a la Da...
water or broth cold little — Water, tap Tap water Mullagatawny Soup