| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| trimmings of beef, veal, lamb, or mutton | — | — | Veal, ground, raw | Lamb, Veal, and Game Products | 463. Braised Chicken | |
| trimmings of beef, veal, lamb, or mutton | — | — | Veal, ground, raw | Lamb, Veal, and Game Products | 463. Braised Chicken |