| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| suet dumplings made in the same way as suet crust for pudding | 6.0 | — | — | — | — | Salt Beef and Carrots |
| suet dumplings | — | — | — | — | Boiled Aitch-Bone of Beef | |
| suet dumplings | — | — | — | — | Boiled Round of Beef | |
| suet dumplings | walnut size | — | — | — | Spinach Soup | |
| suet dumplings Small | — | — | — | — | Soup and Bouilli | |
| suet dumplings very small, first boiled | — | — | — | — | Scotch Broth | |
| suet dumplings small | — | — | — | — | Boiled Brisket of Beef, a l... | |
| suet dumplings | small | — | — | — | 567. EDGEBONE OF BEEF, A L'... | |
| suet dumplings | small | — | — | — | 569. BOILED ROUND OF BEEF, ... |