Ingredients
4 entries
·
13623 unique products
·
127 FDC categories
| Product |
Qty |
Unit |
Substitutions |
FDC Name |
FDC Category |
Recipe |
|
shoulder of lamb
roast till three parts done, and let it stand till cold
|
|
— |
—
|
Lamb, ground, raw |
Lamb, Veal, and Game Products
|
Shoulder of Lamb en Epigram
|
|
shoulder of lamb
blade bone removed
|
|
— |
—
|
Lamb, ground, raw |
Lamb, Veal, and Game Products
|
333. Shoulder of Lamb braised
|
|
shoulder of lamb
boned
|
|
— |
—
|
Lamb, ground, raw |
Lamb, Veal, and Game Products
|
611. Galantine of Veal
|
|
shoulder of lamb
|
|
— |
—
|
— |
—
|
925. SHOULDER OF LAMB LARDE...
|