| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| salt prunella | 2.0 | oz | — | Butter, salted | Dairy and Egg Products | To Cure Bacon or Hams in th... |
| salt prunella pounded | 0.5 | ounce | — | Butter, salted | Dairy and Egg Products | To salt HAMS |
| salt prunella | 2.0 | ounces | — | Butter, salted | Dairy and Egg Products | To make Anchovies |