| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| potted meat worked up with cream or creamed butter | — | — | Meat spread or potted meat, NFS | Cold cuts and cured meats | Olive Sandwich | |
| potted meat | — | Strasburg, ham, game, foie gras | Meat spread or potted meat, NFS | Cold cuts and cured meats | Devonshire Toast |