Ingredients

8 entries · 13623 unique products · 127 FDC categories
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
large oysters 24.0 dozen — Oysters, raw Shellfish Pickled Oysters
large oysters parboiled, strained from liquor, washed, bearded, and cut into four 24.0 dozen — Oysters, raw Shellfish Oyster Patties (No. 26)
large oysters strain the liquor from them through a sieve; wash them well, and take off the beards 1.0 quart — Oysters, raw Shellfish Oysters, to stew
large oysters Parboil — — Oysters, raw Shellfish Oysters. No. 2.
large oysters 25.0 count — Oysters, raw Shellfish To fry OYSTERS
large oysters cut small 1.0 pint — Oysters, raw Shellfish Boiled Fowl with Oysters
large oysters chopped 1.0 pint — Oysters, raw Shellfish To Force a Fowl
large oysters 0.5 pint — Oysters, raw Shellfish Oysters in Sauce