| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| cold spring-water | — | — | Water, tap | Tap water | Toast and Water (No. 463) | |
| cold spring-water cover them | — | — | Water, tap | Tap water | Perch boiled (No. 160) | |
| cold spring-water | 1.0 | large table-spoonful | good vinegar | Water, tap | Tap water | Quintessence of Anchovy (No... |
| cold spring-water | 1.0 | pint | — | Water, tap | Tap water | Clarified Syrup (No. 475) |