| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| No. 439 served with | — | — | — | — | Fillet of Veal | |
| No. 439 minced | 1.0 | table-spoonful | — | — | — | Chops or Steaks (No. 94) |
| No. 439 | — | — | — | — | Chops or Steaks (No. 94) | |
| No. 439 mushroom catchup | 1.0 | table-spoonful | — | — | — | Ox-tail Soup (No. 240) |
| No. 439 | 2.0 | table-spoonfuls | — | — | — | Melted Butter (No. 252) |
| No. 439 | — | — | — | — | Mushroom Sauce, extempore (... | |
| No. 439 mushroom catchup | — | — | — | — | Browning,—(No. 322.) | |
| No. 439 | — | — | — | — | Mock Turtle,—(No. 247.) |