| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| Brown & Polson’s Corn Flour mixed with one and a half gills of rose water | 2.0 | ounces | — | Flour, rice, brown | Cereal Grains and Pasta | Fife Pudding |
| Brown & Polson’s Corn Flour stirred till quite smooth with a quarter of a pint of cold milk | 1.5 | ounces | — | Flour, rice, brown | Cereal Grains and Pasta | Drummond Ices |
| Brown & Polson’s Corn Flour mixed with a little strained lemon juice | — | — | Flour, rice, brown | Cereal Grains and Pasta | ComPOTE FOR BISMARCK RHUBARB |