|
salt
|
1.0 |
teaspoonful |
—
|
Salt, table, iodized |
Spices and Herbs
|
Sheep's Feet or Trotters
|
|
salt
|
3.0 |
teaspoonfuls |
—
|
Salt, table, iodized |
Spices and Herbs
|
To Dress a Sheep's Head
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Toad-in-the-Hole
|
|
salt
|
|
to taste |
—
|
Salt, table, iodized |
Spices and Herbs
|
STEWED BREAST OF LAMB
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
LAMB CHOPS
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
LAMB CUTLETS AND SPINACH
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Lamb's Fry
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
HASHED LAMB AND BROILED BLA...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Roast Fore-Quarter of Lamb
|
|
salt
fine
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Roast Leg of Lamb
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
BRAISED LOIN OF LAMB
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Roast Saddle of Lamb
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
ROAST SHOULDER OF LAMB
|
|
salt
|
|
to taste |
—
|
Salt, table, iodized |
Spices and Herbs
|
Lamb's Sweetbreads, Larded,...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Pork Chops
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Pork Cutlets (Another Way)
|
|
salt
|
|
to taste |
—
|
Salt, table, iodized |
Spices and Herbs
|
PORK CHEESE (an Excellent B...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Hashed Pork
|
|
salt
|
0.75 |
lb |
—
|
Salt, table, iodized |
Spices and Herbs
|
To Pickle Hams (Suffolk Rec...
|
|
salt
rubbed well
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
To Cure Bacon or Hams in th...
|
|
salt
in powder
|
50.0 |
parts by weight |
—
|
Salt, table, iodized |
Spices and Herbs
|
To Cure Bacon or Hams in th...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
COLLARED PIG'S FACE
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
TO DRESS PIG'S FRY (a Savou...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Boiled Leg of Pork
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Roast Loin of Pork
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Pig's Pettitoes
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
To Pickle Pork
|
|
salt
|
1.0 |
oz. |
—
|
Salt, table, iodized |
Spices and Herbs
|
Pork Pies (Warwickshire Rec...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
LITTLE RAISED PORK PIES
|
|
salt
|
2.0 |
teaspoonfuls |
—
|
Salt, table, iodized |
Spices and Herbs
|
To Make Sausages
|
|
salt
|
0.25 |
oz |
—
|
Salt, table, iodized |
Spices and Herbs
|
Sausage-Meat Cakes
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
ROAST SUCKING-PIG
|
|
salt
|
|
to taste |
—
|
Salt, table, iodized |
Spices and Herbs
|
BAKED VEAL
|
|
salt
|
1.0 |
teaspoonful |
—
|
Salt, table, iodized |
Spices and Herbs
|
Stewed Breast of Veal and Peas
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Boiled Calf's Feet and Pars...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
FRICASSEED CALF'S HEAD
|
|
salt
|
|
to taste |
—
|
Salt, table, iodized |
Spices and Herbs
|
VEAL CUTLETS
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
VEAL CUTLETS
|
|
salt
|
|
to taste |
—
|
Salt, table, iodized |
Spices and Herbs
|
VEAL A LA BOURGEOISE
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Scotch Collops, White
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Boiled Calf's Head
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
BOILED CALF'S HEAD (without...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
BOILED CALF'S HEAD (without...
|
|
salt
|
|
to taste |
—
|
Salt, table, iodized |
Spices and Herbs
|
Hashed Calf's Head
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
VEAL COLLOPS
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Calf's Liver Aux Fines Herb...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
CALF'S LIVER LARDED AND ROA...
|
|
salt
|
|
to taste |
—
|
Salt, table, iodized |
Spices and Herbs
|
Ragout of Veal
|
|
salt
|
1.0 |
teaspoonful |
—
|
Salt, table, iodized |
Spices and Herbs
|
Stewed Knuckle of Veal and ...
|
|
salt
|
|
— |
—
|
Salt, table, iodized |
Spices and Herbs
|
Minced Veal
|