|
flour
quite smoothly
|
2.0 |
ounces |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Blanquette de Veau
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Beef bouilli
|
|
flour
|
1.0 |
large teaspoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
SALMON À LA ST. MARCEL
|
|
flour
|
1.0 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Imperial Biscuits (Not Very...
|
|
flour
dried and sifted
|
0.75 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Fine Almond Cake
|
|
flour
|
1.0 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Plain Pound or Currant Cake
|
|
flour
kneaded with butter
|
1.0 |
large teaspoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
STEWED COD FISH, IN BROWN S...
|
|
flour
strewed in by degrees
|
1.0 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
WHITE CAKE
|
|
flour
sifted
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
A GOOD SPONGE CAKE
|
|
flour
|
3.0 |
large eggs' weight |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
A Smaller Sponge Cake
|
|
flour
|
1.0 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Fine Venetian Cake
|
|
flour
|
1.0 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Fine Venetian Cake
|
|
flour
dried and sifted
|
6.0 |
ounces |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
A GOOD MADEIRA CAKE
|
|
flour
|
3.0 |
ounces |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
A Solimemne
|
|
flour
|
12.0 |
ounces |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
A Solimemne
|
|
flour
|
1.0 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Banbury Cakes
|
|
flour
|
2.0 |
pounds |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Thick, Light Gingerbread
|
|
flour
sifted
|
1.0 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Acton Gingerbread
|
|
flour
|
6.0 |
ounces |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Cheap and Very Good Ginger ...
|
|
flour
|
1.0 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Good Common Gingerbread
|
|
flour
|
1.0 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Richer Gingerbread
|
|
flour
to prevent its adhering to the board
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Richer Gingerbread
|
|
flour
slight dredging
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
To Bake Pike
|
|
flour
|
10.0 |
ozs. |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Rich Crust
|
|
flour
fine
|
1.0 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Cream-Cake and Sweet Rusks
|
|
flour
|
2.0 |
pounds |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Light Luncheon-Cake and Bro...
|
|
flour
|
4.0 |
pounds |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Isle of Wight Dough-nuts
|
|
flour
|
1.0 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Jumbles
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
SOUP A LA SOLFERINO
|
|
flour
|
1.0 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
GOOD SCOTTISH SHORTBREAD
|
|
flour
|
1.0 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Galette
|
|
flour
|
2.0 |
lbs |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Galette
|
|
flour
|
1.0 |
oz. |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Oyster Soup
|
|
flour
|
1.0 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Galette
|
|
flour
to form a rather thick batter
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Light Buns of Different Kinds
|
|
flour
to form a light dough
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Light Buns of Different Kinds
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Cod a la Creme
|
|
flour
|
1.0 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Plain Dessert or Wine Biscu...
|
|
flour
|
2.0 |
lbs |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Plain Dessert or Wine Biscu...
|
|
flour
sifted
|
2.0 |
pounds |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
THREADNEEDLE STREET BISCUITS
|
|
flour
|
0.5 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
EXCELLENT SODA BUNS
|
|
flour
|
2.0 |
pounds |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Aunt Charlotte’s Biscuits
|
|
flour
|
0.5 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Excellent Soda Buns
|
|
flour
small
|
1.0 |
tablespoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Maître d’Hôtel, or Steward’...
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Household Bread
|
|
flour
|
0.5 |
bushel |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Household Bread
|
|
flour
|
|
handful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Household Bread
|
|
flour
|
1.0 |
gallon |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Bordyke Bread
|
|
flour
|
3.5 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
German Yeast. (And Bread ma...
|
|
flour
|
1.0 |
teaspoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Hashed Beef
|