A SURREY RECEIPT FOR GOOD HOUSEHOLD OR COTTAGE BREAD.
(From the Wife of a Parish Clerk.)
The good woman whose receipt for bread is given here, is often called upon to supply it to persons who cannot otherwise procure it home-made without much difficulty; and as one feels assured in eating it that it is composed of honest country flour*, and as it is light and well-flavoured,
* Occasionally with that of the wheat grown in her own allotment ground, or with that which her family have gleaned.—the leasing corn,—supposed to make the best bread of any; and hers has been certainly most sweet and nice in flavour.