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The Stud, for Practical Purposes and Performance: being a Guide to the Choice of a Horse for every Description of Work
The English bread-book
·
Eliza Acton
·
1857
Source
The English bread-book
Status
success
· extracted 11 days ago
Not a recipe
No
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Original Text
Harry Hieover.—The Stud, for Practical Purposes and Performance: being a Guide to the Choice of a Horse for every Description of Work. By HARRY HIEOVER. With 2 Plates. Fcp. 8vo. price 5s. half-bound.
Notes
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