Cream Rise in Cold Weather

The Lady's Own Cookery Book, and New ... · Bury, Charlotte Campbell, Lady · 1840
Ingredients (0)
No ingredients extracted.
Instructions (2)
  1. Dip each pan or bowl into a pail of boiling water before you strain the milk into it.
  2. Put a close cover over each for about ten minutes: the hot steam causes the cream to rise thick and rich.
Original Text
To make Cream rise in cold weather. Dip each pan or bowl into a pail of boiling water before you strain the milk into it. Put a close cover over each for about ten minutes: the hot steam causes the cream to rise thick and rich.
Notes