Lemons. No. 6.

The Lady's Own Cookery Book, and New ... · Bury, Charlotte Campbell, Lady · 1840
Ingredients (1)
Instructions (1)
  1. Boil them in water and afterwards in vinegar and sugar, and then cut them in slices.
Original Text
Lemons. No. 6. Boil them in water and afterwards in vinegar and sugar, and then cut them in slices.
Notes