Coffee Water Ice

The "Queen" cookery books. No.2. ICES · Beaty-Pownall, S · 1902
Source
The "Queen" cookery books. No.2. ICES
Status
success · extracted about 2 months ago
Not a recipe
No
Ingredients (3)
Instructions (2)
  1. Mix together equal parts of good strong coffee, and sugar syrup boiled as for cherry water.
  2. add a liqueur-glassful of brandy or maraschino to the half pint and freeze.
Original Text · last edited about 2 months ago
Coffee Water Ice.—Mix together equal parts of good strong coffee, and sugar syrup boiled as for cherry water, add a liqueur-glassful of brandy or maraschino to the half pint and freeze.
Notes
—