(Untitled Recipe)

The Experienced English Housekeeper · Elizabeth Raffald · 1784
Source
The Experienced English Housekeeper
Status
success · extracted 13 days ago
Not a recipe
No
Ingredients (2)
Instructions (1)
  1. Grate the crumb of a penny loaf, pour on it a pint of boiling milk, with a quarter of
Original Text
GRATE the crumb of a penny loaf, pour on it a pint of boiling milk, with a quarter of
Notes
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