Mum Catchup

The Experienced English Housekeeper · Elizabeth Raffald · 1784

Source: The Experienced English Housekeeper
Status: success · extracted 12 days ago
Not a recipe: No

Ingredients (4)

a quart of old mum ↝ Old fashioned [Liquor and cocktails]
four ounces of anchovies
of mace and nutmegs sliced one ounce ↝ Spices, mace, ground [Spices and Herbs]
of cloves and black pepper half an ounce ↝ Garlic, raw [Vegetables and Vegetable Products]

Instructions (3)

To a quart of old mum put four ounces of anchovies, of mace and nutmegs sliced one ounce, of cloves and black pepper half an ounce,
boil it till it is reduced one third;
when cold bottle it for use.

Original Text

To make MUM CATCHUP.
TO a quart of old mum put four ounces of
anchovies, of mace and nutmegs sliced one
ounce, of cloves and black pepper half an
ounce, boil it till it is reduced one third; when
cold bottle it for use.

Notes

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