To broil EELS

The Experienced English Housekeeper · Elizabeth Raffald · 1784
Source
The Experienced English Housekeeper
Status
success · extracted 13 days ago
Not a recipe
No
Ingredients (1)
Instructions (1)
  1. When you have skinned and cleansed your eels as before, rub them with the yolk of an egg, strew
Original Text
To broil EELS. WHEN you have skinned and cleansed your eels as before, rub them with the yolk of an egg, strew
Notes
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