Blanched Pistachios

Fancy ices · Marshall, A. B. (Agnes B.) n 50075751 · 1894
Source
Fancy ices
Status
success · extracted 11 days ago
Not a recipe
No
Ingredients (2)
Instructions (2)
  1. Put the pistachios into cold water, bring it to the boil; then strain, and rinse in cold water; drain them, and rub in a dry cloth to take off the skins; then use.
  2. Almonds are blanched in the same way as above.
Original Text
Blanched Pistachios Put the pistachios into cold water, bring it to the boil; then strain, and rinse in cold water; drain them, and rub in a dry cloth to take off the skins; then use. Almonds are blanched in the same way as above.
Notes