Patterdale Cake

The Cookery Book of Lady Clark of Til... · Lady Clark of Tillypronie · 1909
Source
The Cookery Book of Lady Clark of Tillypronie
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (1)
Instructions (2)
  1. Same as “Castle Cake,” but add 1 teaspoonful baking powder.
  2. Stir all ingredients well together, and bake in a buttered tin 1 or 11/2 hours in a rather slow oven.
Original Text
Patterdale Cake. (Mrs. Ross.) Same as “Castle Cake,” but add 1 teaspoonful baking powder. Stir all ingredients well together, and bake in a buttered tin 1 or 1½ hours in a rather slow oven.
Notes