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Sauce for Salsify
The Cookery Book of Lady Clark of Til...
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Lady Clark of Tillypronie
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1909
Source
The Cookery Book of Lady Clark of Tillypronie
Status
success
· extracted 13 days ago
Not a recipe
No
Ingredients (1)
Salsify “Salsifis à la Bourgeoise,” under Vegetables.
↝ Salsify, (vegetable oyster), raw [Vegetables and Vegetable Products]
Instructions (0)
No instructions extracted.
Original Text
Sauce for Salsify. See Salsify “Salsifis à la Bourgeoise,” under Vegetables.”
Notes
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