Wine Sauce No. 1. For Dressed Salmon.

The Cookery Book of Lady Clark of Til... · Lady Clark of Tillypronie · 1909
Source
The Cookery Book of Lady Clark of Tillypronie
Status
success · extracted 13 days ago
Not a recipe
No
Ingredients (1)
For Dressed Salmon
Instructions (0)
No instructions extracted.
Original Text
Wine Sauce No. 1. For Dressed Salmon. (Mrs. Weston and Mr. Taton.) (This quantity for a party.) This requires ½ pint Spanish
Notes
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